1 Bottle (500ml)

Popoli’s Extra Virgin Olive Oil is handcrafted in Abruzzo, Italy, where our family has cultivated olives for three generations.

Cold-pressed and unfiltered, this EVOO is made from early-harvest olives to preserve high levels of polyphenols and antioxidants that support heart, brain, and gut health.

Crafted from four local varieties - Leccino, Gentile, Peranzana, and Moraiolo - this oil is bold, peppery, and silky smooth. It elevates everything from slow-simmered sauces to sea salt gelato.

Packaged in a sleek, 500ml aluminium tin that protects from light and oxidation, Popoli delivers flavour, freshness, and sustainability in one elegant bottle.

• 1 × 500ml bottle
• Cold-pressed and unfiltered
• Naturally rich in antioxidants and polyphenols
• 100% recyclable aluminium packaging
• Harvested in Abruzzo, Italy
• Acidity level: 0.2%